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Give
your sweetheart a Valentine's Day to remember: Dinner and
Dancing at the Plimsoll Club on Thursday, February 14.
Drink
in the sparkling panorama of the Crescent City at night while
dancing to your favorite love songs, compliments of Joe Simon’s
Jazz Band.
Dine
on our sumptuous buffet, replete with smoked salmon, iced
shrimp, leg of lamb, prime rib of beef, red snapper topped
with lump crabmeat, and our fabulous array of sweets for your
sweetheart.
A
romantic evening wouldn't be complete without the sounds of
corks popping, so we include with your dinner a complimentary
bottle of champagne or wine for each couple.
The
cost of the evening is only $45.95 per person! Please call
Shelley Cantrelle at 529-1701 to make reservations for this
romantic buffet dinner & dance. Dancing is scheduled from
7:00 p.m. until 11:00 p.m.
If
you must cancel, please do so by noon on Tuesday, February 12
or full billing will apply. Due to this special event, the a
la carte menu will not be offered.
Remember
to ask for your cancellation number. As always, complimentary
validated parking is available in the WTC garage. |
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Living
the "high" life takes on a special meaning when you
entertain your guests at the Plimsoll Club. From our vantage
point on the 30th floor of the World Trade Center, the city of
New Orleans serves as a dramatic backdrop for your business or
social events.
We
have five different rooms suited to all sizes and types of
events.One is just perfect for you. We offer an extensive
selection of menus and hors d'oeuvres or we can easily create
a custom-designed menu based on your personal preferences. We
also offer complimentary validated parking for you and your
guests for luncheon and evening events. Let us cater to your
good taste by calling Pam Babin or Dori Singer at 529-1701 for
more information. |
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Join us for "A Taste of Asia and
the Pacific Rim" luncheon buffet on Friday, February 22.
Explore
the wonders of this exotic cuisine featuring egg flower soup,
Szechwan beef and pepper salad, Mandarin chicken, Singapore
shrimp and snow peas, Indonesian baked snapper, Chinese
barbecued pork loin, Indian rice pudding, Pakistani shortbread
and Philippine mango ice cream, to name a few!
The
cost of this bountiful buffet is only $18.95! To complement
this feast, we offer you mai tais for only $2.95 each. Make
your reservations by calling Shelly Cantrelle at 529-1701.
Cancellations
or changes must be received by noon on Thursday, February 21
or full billing will apply. Remember to ask for your
cancellation number.
Complimentary
validated parking for four hours is available in the WTC
garage. Our a la carte menu will not be offered. |
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Enjoy
a piece of king cake -- and don't worry if you get the baby --
at the Plimsoll Club's Mardi Gras luncheon buffet during the
week of February 4 - 8.
King
cake and other Carnival treats will highlight a menu that
includes our carved items, soups and flambeed dessert station.
Celebrate the Crescent City's favorite time of year by
lunching with us during this festive week for only $15.50.
Call
the Plimsoll Club at 529-1701 for reservations.
As
always, complimentary validated parking is available in the
WTC garage. |
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The
Young Member Network (YMN) recently donated hairdryers and
irons to Dress For Success New Orleans. Dress For Success is
an not-for-profit organization that helps low-income women
make tailored transitions into the workforce. The organization
relies on the financial contributions, in-kind donations and
volunteer efforts of individuals and companies around the
world who are committeed to helping women take charge of their
lives. Anyone interested in volunteering for Dress For Success
may contact Judy Johnson-White at (504) 569-8467. Many thanks
to Holiday Inn Select Convention Center making this donation
possible.
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WTC
New Orleans members are invited to participate in a business
mission to Sophia, Bulgaria for the Spring Assembly of the
World Trade Centers Association from April 13-17.
This
is an excellent opportunity to make productive contacts with
delegations in attendance from all over the world and have
one-on-one match-making appointments with Bulgarian companies.
Also
included in the Assembly's program are informative trade
seminars and briefings, exhibits, cultural and networking
events. For more information, please call Natalie Rideau at
(504) 529-1601, ext. 226. |
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When
you're downtown shopping or taking care of business, enjoy the
Plimsoll Club's daily luncheon buffet. The cost is now $14.50
for a buffet that features an array of delectable dishes which
are sure to please.
When
you lunch with us, we'll give you four hours of free parking
in the WTC garage. Call 529-1701 for reservations and have
lunch with us at the Plimsoll Club. |
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The
Plimsoll Club will be closed on Monday, February 11 and
Tuesday, February 12 for Lundi Gras and Mardi Gras. The Club
will reopen for Lunch on Wednesday, February 13. |
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Going
to the theatre, the symphony or a Mardi Gras parade?
We
offer a delicious Early Evening menu from 5:30 p.m. - 6:30
p.m. on Tuesdays through Thursdays when our a la carte dinner
is offered.
Our
Early Evening menu begins with starters such as crawfish cake
with tartar sauce, grilled andouille sausage with turnip
greens and black-eyed peas, soup du jour, and Caesar and
Plimsoll salads.
The
main courses offer a choice of Chicken Lafitte, Tilapia Pecan
or Veal Piccata. Desserts include carrot cake, sherbert du
jour, chocolate mousse or bread pudding with praline sauce.
The
cost is $16.50 per person. Two hours of complimentary
validated parking is included in this special price.
Dinner
at the PC is the perfect way to begin your evening. Call
529-1701 for reservations. |
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Congratulations
to John W. Owensby! You are the recipient of dinner for two
with cocktails during the month of February or March.
Special
events are excepted. Call the Plimsoll Club at 529-1701 for
details and reservations.
Watch
for your name in the next membership draw. You could be a
winner too! |
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For
your convenience, the following is a list of key staff members
for you to clip out and save for future reference:
Richard
Allen, Managing Director for Administration and Building,
581-4888,
ext. 137
Pam
Babin, Sales Manager, 529-1701, ext. 328
Terri
Bayhi, Leasing, 581-4888, ext. 139
Giselle
Boyer, Membership Account Information, 529-1601, ext. 163
Shelly
Cantrelle, Plimsoll Club Reservations, 529-1701
Allen
Canzoneri, Comptroller, 529-1601, ext. 152
Susannah
Coolidge, Trade Programs, 529-1601, ext. 222
Peter
Michelini, Webmaster, 529-1601, ext. 254
Yann
Petit, Plimsoll Club Manager, 529-1701, ext. 336
Nicole
Pezold, Trade Programs Assistant, 529-1601, ext. 271
Kellie
Ramsey, Accounts Receivable, 529-1601, ext. 124
Natalie
Rideau, Membership Marketing & Reciprocal Clubs, 529-1601,
ext. 226
Eugene
Schreiber, Managing Director for Trade, 529-1601, ext. 227
Robin
Scott, Assistant Comptroller, 529-1601, ext. 160
Dori
Singer, Catering Manager, 529-1701, ext. 337 |
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Lucille
L. Autenreith
Heidi L. Bayer-Tompkins
Southern Candymakers
John M. Blanchard
Jim Bridger
New Orleans Public Belt Railroad
Charis Charalambous
United Parcel Service
Shirley Colomb-Clausing
St. Bernard Parish School Board
Sherie A. Conrad
Conrad Consulting Group
Paul R. Cooper
U.S. Naval Oceanographic Office
Carolyn R. Davis
Janet Dixon
United Parcel Service
Robert J. Ellis
Hibernia National Bank
George Freeland, Jr.
Jackson County Economic Development
Leroy Gray
Adam T. Greenbaum
United Parcel Service
George E. Hamilton
Hexagon Technology Group
Gloria W. Hoover |
Everett
N. Kendrick
Stewart Enterprises, Inc.
Ronnie Kole
Dynasty Transportation
James M. Lee, Jr.
Felipe E. Martinez
Louisiana Department of
Economic Development
Mark McAndrews
Port of Pascagoula
Julia Newsham
Robert B. Patout
Rowena P. Reddix
Edward H. Roberts
United Parcel Service
Francois Schnyder
Capt. Donald J. Thompson, Sr.
Michael J. Titone
Mississippi River Maritime Association
Raymond C. Waguespack
United Parcel Service
Dolores Watson
Bonne Chance Bed & Breakfast
WELCOME BACK!
Tony Bordenave
United Parcel Service |
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