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Join
us at the Plimsoll Club for a Gourmet Dinner and Wine Tasting
on Saturday, June 9 at 7:15pm.
Our
theme is "The Wines of Bordeaux." Max Zander, Wine
expert, will lead us through this evening of Gastronomical
delights.
We
begin with cocktails and hors d’oeuvres, followed by the
gourmet dinner, during which you will be entertained by
Carolyn
Cowan on the piano.
Enjoy
this fabulous feast for $87.50 per person. Reservations can be
made by calling Shelly Cantrelle or Marc Garcia at 529-1701.
If
you must cancel, please do so by noon on Friday, June 8, or
Full billing will apply. Remember to ask for your cancellation
number.
Reception
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- Sauvignon Blanc
- Dubos Frerers
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- Chateau Larose Belevue
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- Sparkling Blanc de Blancs
- Paul Cheneau
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- Assorted Cold Canapes
- &
- Assorted Hot Hors d’oeuvres
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| Le
Dine |
- Sauternes
Baron Philippe de Rothschild
Chateau Yon Lavallade
St. Emilion
Chateau Loudenne
Bordeaux Blanc
Chateau Chatain 1989
Lalande de Pomerol
Chateau De La Tour
Bordeaux Rouge
Sauternes
Barton & Guestier
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Le
Foie Gras Landais
Chilled foie gras served with
sauterne jelly & brioche crouton
Le Potage Pontaillac
Brie & Apple Soup
Les Filet des Sole Cardinal
Dover Sole with Cardinal sauce
topped with medallions of Maine lobster
Le Sorbet Girondin
Vine ripe tomato sorbet
Les Cotes d’Agneau Biscayne
Roast lamb chops with
cassoulet of summer beans,
rosemary & petits legumes
La Salade de Neac
Beets, orange and endive
with goat cheese feuilletes
Le Souffle Rothschild
Cognac candied fruit souffle
Les Truffles au Chocolat
Le Mocha |
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Visit
the Plimsoll Club for a celebration of the bounty of the sea
on Friday, June 15. Chef Keith has pulled in an incredible
catch of all your seafood favorites, including a boiled
shellfish station and plenty of desserts.
This
lavish buffet is specially priced at $18.95.
To
accompany this fisherman’s feast, we will offer draft beer
for just $2.50 per glass!
The
seafood buffet will be offered exclusively on June 15 and no a
la carte service will be available on this date.
Call
529-1701 for reservations. Cancel by noon on Wednesday, June
13 or full billing will apply. Please ask for your
cancellation number.
As
always, complimentary validated parking is available in the
WTC garage.
Seafood
Extravaganza Lunch Buffet Menu
- Crawfish Bisque
- Seafood Gumbo
- Creole Shrimp Salad
- Crawfish Pasta Salad
- Poached Salmon with
dill beurre blanc
- Fried Catfish
- Tilapia topped with lump
crabmeat
Boiled
Shellfish Station
- With shrimp, crabs,
- crawfish and lobster
- (one serving, half lobster,
- per person, please)
Dessert
Station
- Bananas Foster,
- Caramel Custard,
- and a variety of
- cakes, pies and mousses
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The
2001 edition of the Louisiana International Trade Directory,
the official export-import directory of the State of
Louisiana, is now available for sale. It contains more than
2,000 listings of Louisiana exporters and importers, ports and
airports, steamship agencies, freight forwarders, customs
brokers, international banks, chambers of commerce, foreign
consulates, attorneys, consultants, and other service
providers.
The
trade directory is available in hard copy for $25 for WTC
members ($40 for non-members) and on disk for $100 for WTC
members ($150 for non-members). To order, call the WTC at
(504) 529-1601, ext. 271. The directory is also available on
the WTC website. It can be accessed from the search page at
www.wtcno.org/search. |
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My
wife, Charmaigne, and I would like to let you know what a good
job was done in coordinating our anniversary dinner party.
Everything was wonderful and the staff you had in place were
very professional and helpful in taking care of any request we
had for the evening.
We
really enjoyed our evening with our family and friends and we
would consider The Plimsoll Club first for any future events.
Sincerely,
Jerome
J. Benson, Sr.
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United
Parcel Service and the World Trade Center have partnered to
provide WTC members with excellent savings on UPS Next Day Air
and international document and package shipments.
The
program also supports the World Trade Center by providing for
a 2% royalty payment on every dollar spent under the program.
Accordingly,
by participating in the program, whenever you ship a UPS
package you are directly supporting the WTC and its various
international trade initiatives.
The
benefits which are available to WTC members include: 25 % off
UPS Worldwide Express, 10 % off UPS Worldwide Expedited, $1.50
off UPS Next Day Air Letters, 10 % off UPS Next Day Air
Package shipments and 10% off UPS Second Day Air Early A.M.
Enrollment
in the program is simple. Call (504) 731-3721 or (800)
325-7000 and reference your membership in the World Trade
Center of New Orleans.
If
you’re not currently a UPS customer, you will be issued an
account number along with a complimentary UPS Air Starter Kit.
Once
you are enrolled, call (504) 731-3721 or (800) PICK-UPS to set
up a pickup or to get the address of the nearest UPS drop-off
location.
You
may also visit the UPS Web site at www.ups.com to schedule
pickups, track packages, order supplies, find drop-off
locations, or get information on other UPS services.
We
urge you to take advantage of this exciting new savings
program and support the World Trade Center every time you ship
UPS.
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The
"Taste of Italy" luncheon in April was a happy
reunion for twenty-five of the participants of the 1999
Cultural Mission to Rome & Florence. The group enjoyed
seeing old friends and sharing photos and memories! All would
agree that the highlight of the trip was visiting Amb.
Lindy Boggs at her villa in Rome.
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(Left
to Right) Lee
Vorisek, Don
Clausing, Lena
DeGrasse, Shirley
Colomb-Clausing, Arne Hook, Joan Eckholdt, Dottie and
Jay Drury. |
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(Clockwise)
Dolly-Dean Martinez, Maria Stevenson, Sophia
Denham, Mayra Grimaldi, Hilda McElwee, Gwen Hoover
and Marisol Canedo.
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(Clockwise)
Riley Boudreaux, Rose Bergeron, Lois Babst,
Janice and Joe Harper, Yvonne Carnes, Natalie Rideau,
Vanessa Bailey and Emily Boudreaux.
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Thomas
C. Arata, Jr.
OpTempo Consulting, LLC
A. Tarik Bnafa, Ph.D.
Byron B. Bordelon, III
Pipline Services, Inc.
Ralph M. Byrd, Jr.
St. Augustine’s Episcopal Church
Frances M. Conner
Chalmette Middle School
Steven Mark Curtis
B. P.
Charles Duet
Osprey Line/Cooper T. Smith Corp.
Lonnie Garrett
CLM Logistics
Christian M. Goudeau
A Professional Law Corporation
Harry W. Jones
Stella Jones Gallery
Steve Kubicek
P.T. Freeport Indonesia
Carol Edgar-Lang
New Orleans Public Schools
Henri Louapre
Loubat Equipment Company, Inc.
Mike Norris
Addeco
Kathleen L. Quirk
Freeport-McMoRan Copper & Gold, Inc.
Chris Sammons
Freeport-McMoRan Copper & Gold, Inc.
E.C. "Sonny" Stuart
Stuart Company
James M. Tyler
Roy A. Williams
New Orleans Aviation Board
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This month’s
lucky number is 37
Congratulations
to George Hondroulis! You are the recipient of dinner for two
with cocktails during the month of June. Special events are
excepted.
Call
the Plimsoll Club at 529-1701 for details and reservations.
Watch
for your membership number in the next newsletter. You could
be a winner too! |
Gone with the Wind:
Click here to see
past issues of Tradewinds:
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